BOLIVIA - 4Llamas Java

Origin Bolivia

Variety Java

Region Quillaquillani

Process Lactic Washed

Altitude 1750 - 1850 masl

Roast Omni

Profile Marzipan, Floral

From the high valleys of Caranavi, Bolivia, the Lactic Washed Java from 4 Llamas Farm is a unique and expressive coffee, offering a delicate yet complex profile that highlights sweet marzipan notes balanced by a clean, floral finish.

This lot showcases the finesse of the Java varietal paired with an innovative lactic fermentation process. During fermentation, naturally occurring lactic acid bacteria are encouraged to thrive under controlled conditions, intensifying sweetness and body while maintaining the clarity and elegance of the cup. 

Bolivian espresso at its best, brew it as a pour over too and enjoy the floral and the red fruit notes, this coffee tells the story of Bolivia’s emerging specialty coffee scene — one rooted in innovation, sustainability, and flavour.