KENYA - Nyeri AB

Origin Kenya

Variety SL28, SL34

Region Nyeri County

Producer small farmers

Process Fully washed

Altitude 1500-1900 masl

Roast Omni

Profile Grapefruit, berries

Nyeri AB – SL28 & SL34

Roasted for Filter & Espresso

This exceptional lot from Nyeri County showcases the classic profile that has made Kenyan coffees world-renowned. Grown at high elevations on the rich, red volcanic soils of central Kenya, this AB-grade selection brings together the celebrated SL28 and SL34 varietals—known for their deep sweetness and vibrant acidity.

Roasted to highlight its versatility, this coffee performs beautifully as both a filter and espresso. In the cup, expect a refined balance of ripe stone fruit, black tea, and citrus, with a silky body and a lingering, wine-like finish.

Whether brewed as a clean pour-over or pulled as a bright, complex shot, Nyeri AB offers a truly dynamic experience.